Rocket Tomato

All our seeds are 100% Canadian Grown, Processed-by-Hand, Non-GMO, Certified Organic, and Open Pollinated. From our 10-acre Seed Farm in Metchosin, BC since 2004.

Quick Notes

• Early, compact determinate tomato
• Tangy flavour and rich red fruit
• Heavy producer even in short seasons
• Excellent disease resistance
• Ideal for containers and small gardens

About Rocket Tomato
Rocket Tomato is a compact and early determinate variety bred for reliability and production in shorter growing seasons. It produces clusters of bright red fruit with a well-balanced tangy flavour, making it a great choice for fresh eating and light cooking. Its excellent disease resistance and bushy, manageable growth make Rocket especially well-suited to beginner gardeners and anyone growing in containers or small spaces.

Where Can You Grow Rocket Tomato?
Rocket performs best in Zones 3–9, where it thrives in sunny locations with rich, well-drained soil. Thanks to its compact size, it's perfect for raised beds, patio planters, and tight garden spaces.

History and Historical Uses
Developed for gardeners seeking a dependable and compact tomato with full flavour, Rocket has become a popular choice in both home gardens and urban plots. Its resistance to common tomato diseases and reliable performance have made it a favourite among growers in temperate climates.

Canadian Zone Information
Zones 8-9: Direct sow or transplant after last frost for early summer harvest.
Zones 5-7: Start indoors 6-8 weeks before last frost; transplant when soil warms.
Zones 3-4: Start indoors early and transplant into a protected area or container.

How to Grow and Harvest Rocket Tomato

Planting: Start seeds indoors 6-8 weeks before the last frost; transplant 30-45cm (12-18in) apart.
Watering: Water deeply once a week, increasing during hot weather.
Harvesting: Pick fruit when fully red and slightly soft to the touch.
Maintenance: Pruning is minimal due to compact growth; support may be helpful as fruit sets.

Seed Saving Tips for Future Supply

Select Healthy Fruit: Choose fully ripe tomatoes from the healthiest plants.
Extract Seeds: Scoop seeds into a jar and ferment for 2-3 days.
Rinse and Dry: Rinse thoroughly and dry seeds on a screen or paper towel.
Store: Keep in a cool, dark place. Seeds remain viable for 4-6 years.

Certified Organic By
Islands Organics Producers Association (Cert#1962)