This beautiful and fragrant mix of sweet peas offers a stunning display of colour and scent throughout the summer months. The highly perfumed blossoms are beloved by pollinators and make wonderful cut flowers. These climbing plants thrive with vertical support and reward regular picking with more blooms. A nostalgic favourite for many gardeners, this variety brings to mind memories of traditional English gardens, where the scent of sweet peas drifted in through open windows on summer evenings.

Where Can You Grow Sweet Pea Mix?
Sweet peas grow best in Zones 3–9, preferring full sun and rich, well-drained soil. They benefit from early sowing and cool spring weather and thrive on trellises, fences, or arches.

History and Historical Uses
Sweet peas have been cultivated since the 17th century for their beauty and scent. Originating from the Mediterranean, they became staples in Victorian and English cottage gardens. Today, they remain popular for their romantic appeal and usefulness as long-lasting cut flowers.

Canadian Zone Information
Zones 8–9: Direct sow in autumn or very early spring for best results.
Zones 5–7: Start indoors in late winter or direct sow in early spring.
Zones 3–4: Start indoors and transplant out when soil is workable.

How to Grow and Harvest Sweet Pea Mix
Planting: Sow seeds 2cm (3/4in) deep, 5–8cm (2–3in) apart with support.
Watering: Keep soil evenly moist; avoid overhead watering on foliage.
Harvesting: Pick flowers regularly to encourage more blooms.
Maintenance: Provide climbing support; deadhead for longer flowering season.

Seed Saving Tips for Future Supply
Select Mature Pods: Allow pods to dry on the plant until brown.
Harvest Seeds: Shell seeds from dried pods and discard damaged ones.
Dry and Store: Fully air dry seeds and store in a paper envelope.
Store: Keep in a cool, dry, dark location; seeds are viable for 3–5 years.

Certified Organic By
Islands Organics Producers Association (Cert#1962)