A hugely productive and multipurpose cucumber variety! The young fruit are non-bitter and can be eaten fresh and the mid-sized ones picked to make pickles. The mature fruit (there are always some that get forgotten!) develop a wonderful lemon-tangy flavour and when peeled are delicious.Â
Our Pickling Cucumber seeds are certified organic and grown right here on the West Coast of BC.Â
We ship Wednesdays !
Guaranteed same day shipping on any orders received before 11am PST on Wednesdays!
For the Discerning Gardener:
Our small-batch, organic craft seeds are grown traditionally on a non-mechanized family farm. Processed by hand, they are of the highest quality.
I’ve been spoiled by Fiona’s chard and can no longer eat grocery store bought chard. Metchosin farm is a magical seed bank with some of the most unique and carefully created/birthed vegetables and fruits. If you live in the PNW her seeds will be the best thing you ever grow in your garden.
Megan E
★★★★★
My seeds arrived less than a week after ordering, and so far everything I’ve planted is sprouting beautifully. I have every confidence my family will be feasting like royalty from our garden this summer. Thank you metchosin farm!
